Cherupayar Chena Puzhukku | Green Moong Dhal with Yam and Coconut
Most outsiders don’t often associate lentils with the food of Kerala, well-known as it is for its tropical, coastal bounty of bananas,...
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Huli Tovve | Green Mango Dhal
I wanted to start our Dhal of the Month series with this recipe for Huli Tovve not because it’s the dhal I’m most familiar with, but,...
Introducing "Dhal of the Month"
Welcome to the first installment in our “Dhal of the Month” series. Every month we’ll explore a recipe for one of the many, many regional...
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